It could be a miracle cure for dengue. And the best part is you
can make it at home (apologies for the typo in the pic) The juice of the
humble papaya leaf has been seen to arrest the destruction of platelets that has
been the cause for so many deaths this dengue season. Ayurveda researchers have
found that enzymes in the papaya leaf can fight a host of viral infections, not
just dengue, and can help regenerate platelets
and white blood cells.
Scores of patients have benefited from the papaya leaf juice,
say doctors.
Papaya has always been known to be good for the digestive
system. Due to its rich vitamin and mineral content, it is a health freak's
favourite. But its dengue –fighting properties have only recently been
discovered.
Chymopapin and papin - enzymes in the papaya leaf - help revive
platelet count, say experts. ...
Source : Times of India.
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how to prepare the juice:
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how to prepare the juice:
Take leaves of a papaya tree. Wash properly, grind, and squeeze
the juice into a bowl or a glass. Drink a glass or two every day for at least 4
days (minimum) apart from other fruit juices. Remember, it’s not the fruit, but
the leaves of papaya. (FYI it tastes Bitter!)"
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Several friends have written in to tell us and our other readers
that papaya leaf juice is often given to dengue sufferers in their countries.
We want to thank each of you for taking your time to share that with us. We’re
compiling those comments here.
Sanjeev from Rampur U.P, India, was one of the first readers to
suggest papaya leaf juice for dengue. “The tested medicine for dengue is papaya
leaf juice, 2 teaspoons twice a day, with gloyey (ayurvedic medicine.)"
Ashok Somani from Bagalkot Karnatak, India, also suggests using
papaya leaf to help dengue sufferers, and explains how to make it. Ashok
writes: “When the dengue is serious and the blood platelet count is decreasing,
take a leaf of a papaya tree and grind with water. Take this juice on an empty
stomach.”
It’s interesting to note that papaya leaf juice seems to be a
common natural help for dengue patients in at least several Eastern countries.
Janaka from Sri Lanka also wrote mentioning papaya leaf juice for dengue.
Here’s Janaka’s comment:
“Apart from many natural herbs which will increase one’s
immunity, the juice of papaya leaves significantly increases the platelet
levels, even with a few teaspoons. In my country it is standard medical
practice even in hospitals, since they claim they have no treatment for this
disease!”
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